[A Must-See for Food Manufacturers - Includes Success Stories] Breaking Through Domestic Barriers! Overseas Market Development Seminar for Food Manufacturers

Many food manufacturers have both hopes and anxieties about whether their products will sell overseas.

In fact, Japanese food products are highly regarded worldwide, and demand is expanding, particularly in Asia, Europe, and the Americas.

on the other hand,"Local regulations and procedures seem complicated," "We don't know which country to target," "There's no one in the company with experience in international trade."Many companies are currently unable to take the first step because they are blocked by this obstacle.

This seminar is designed for manufacturers interested in food exports, and will explain current trends in popular food categories and promising markets for export.

Furthermore, based on case studies of food manufacturers that have successfully developed overseas sales channels, we will introduce concrete steps that small and medium-sized enterprises can take to start exporting without difficulty.

[Main lecture contents]

Reasons why now is the time to start exporting food products, given the favorable conditions of a weak yen.

Trends and promising markets for Japanese food products selling well overseas.

Successful case studies of food manufacturers developing overseas sales channels

・The unique hurdles of food exports and how to overcome them

Introducing our trade agency service, "Omakase Trade"
*Please note that the lecture content is an example and may be changed without prior notice.

This event will provide concrete actionable steps for anyone interested in expanding their food business overseas. Please join us!